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Traditional Foods and Materials
Traditional Foods and Materials
Last changed on Wed, 12/31/1969 - 16:00
White Paper on Behalf of the Karuk Tribe of California: A Context Statement Concerning the Effect of Iron Gate Dam on Traditional Resource Uses and Cultural Patterns of the Karuk People Within the Klamath River Corridor
Digital Heritage
Community
Karuk Tribe
Category
Cultural Practices, Natural Resources, Traditional Foods and Materials
The Effects of Altered Diet on the Health of the Karuk People
Digital Heritage
Community
Karuk Tribe
Category
Cultural Practices, Health, Natural Resources, Traditional Foods and Materials
What's Cooking in Your Food System? A Guide to Community Food Assessment
Digital Heritage
Community
Sípnuuk
Category
Agriculture, Law Policy and Justice, Traditional Foods and Materials
Getting Food On the Table: An Action Guide to Local Food Policy
Digital Heritage
Community
Sípnuuk
Category
Agriculture, Law Policy and Justice, Traditional Foods and Materials
Transforming Knowledge and Ways of Knowing for Food Sovereignty
Digital Heritage
Community
Sípnuuk
Category
Agriculture, Law Policy and Justice, Traditional Foods and Materials
Food Sovereignty Assessment Tool
Digital Heritage
Community
Sípnuuk
Category
Agriculture, Health, Law Policy and Justice, Traditional Foods and Materials
Control of the Filbert Worm and Filbert Weevil by Orchard Sanitation
Digital Heritage
Community
Sípnuuk
Category
Agriculture, Natural Resources, Traditional Foods and Materials
Plant Guide: Blue Oak
Digital Heritage
Community
Sípnuuk
Category
Traditional Foods and Materials
Northwest California Oak Woodlands: Environment, Species Composition, and Ecological Status
Digital Heritage
Community
Sípnuuk
Category
Natural Resources, Traditional Foods and Materials
Traditional Ecological Knowledge to Develop and Maintain Fire Regimes in Northwestern California, Klamath-Siskiyou Bioregion: Management and Restoration of Culturally Significant Habitats
Digital Heritage
Community
Karuk Tribe, Sípnuuk
Category
Cultural Practices, Natural Resources, Traditional Foods and Materials
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