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Digital Heritage
Community
SípnuukCategory
Land and Water Management Practices, Agriculture, Natural Resources, Traditional Foods and MaterialsSummary
Frank Lake, USFS Ecologist, talks to Orleans Elementary students about research on river riparian area in willow management for basketry.Digital Heritage
Community
Karuk TribeCategory
Cultural Practices, History, Cultural Practices,Language, Land and Water Management Practices, Agriculture, Landscape, Natural Resources, Traditional Foods and MaterialsSummary
Interviews with participants of First Karuk Women's Prescribed Fire Training Exchange (KWTREX)Digital Heritage
Community
Karuk TribeCategory
Cultural Practices, Natural Resources, Traditional Foods and MaterialsSummary
This video was edited by student Jesse Goodwin, Jr., for the Nanu’ávaha K-12 Karuk Cultural Curriculum in 2018.Digital Heritage
Community
SípnuukCategory
Law Policy and Justice, Natural Resources, Traditional Foods and MaterialsSummary
On November 9th, 2011, frustrated community members from the Orleans area gathered in protest of new regulations for permits to harvest Matsutake (tanoak) mushrooms on National Forest lands.Digital Heritage
Community
SípnuukCategory
Cultural Practices, Health, Language, Natural Resources, Traditional Foods and MaterialsSummary
Summer youth workers and interns for the Karuk Tribe's Department of Natural Resources (DNR) talk about their experience working with DNR, and connections between environmental and physical health and well being.Digital Heritage
Community
SípnuukCategory
Cultural Practices, Natural Resources, Traditional Foods and MaterialsSummary
This is a student video made for the Nanu’ávaha K-12 Karuk Cultural Curriculum in 2018.Digital Heritage
Community
SípnuukCategory
History, Natural Resources, Traditional Foods and MaterialsSummary
The Yurok and Karuk Tribe collect and process food to support the Standing Rock #NoDAPL movement for clean water and sustainable foodDigital Heritage
Community
SípnuukCategory
Cultural Practices, Natural Resources, Traditional Foods and MaterialsSummary
This video was edited by 11th grade student Geena Talley and is from a Karuk Food Security project funded by the USDA Agriculture and Food Research Initiative #2012-68004-20018 in March 2014.Digital Heritage
Community
SípnuukCategory
Cultural Practices, History, Cultural Practices,Language, Land and Water Management Practices, Agriculture, Language, Natural Resources, Traditional Foods and MaterialsDigital Heritage
Community
Sípnuuk, Karuk TribeCategory
Cultural Practices, Health, Natural Resources, Traditional Foods and MaterialsSummary
This is a student video made for the Nanu’ávaha K-12 Karuk Cultural Curriculum in 2018.Digital Heritage
Community
Karuk TribeCategory
Cultural Practices, Natural Resources, Traditional Foods and MaterialsSummary
This is a student video made for the Nanu’ávaha K-12 Karuk Cultural Curriculum in 2018.Digital Heritage
Community
Karuk Tribe, SípnuukCategory
Cultural Practices, Natural Resources, Traditional Foods and MaterialsSummary
15th Annual Karuk Basketweavers Gathering in Happy Camp, California