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Digital Heritage
Community
Sípnuuk
Category
Natural Resources, Traditional Foods and Materials

Transforming Knowledge and Ways of Knowing for Food Sovereignty

Digital Heritage
Community
Sípnuuk
Category
Agriculture, Law Policy and Justice, Traditional Foods and Materials

Five Southern California Oaks: Identification and Postfire Management

Digital Heritage
Community
Sípnuuk
Category
Natural Resources, Traditional Foods and Materials

Title 14, California Code of Regulations (CCR) 2013

Digital Heritage
Community
Sípnuuk
Category
Law Policy and Justice, Traditional Foods and Materials

Getting Food On the Table: An Action Guide to Local Food Policy

Digital Heritage
Community
Sípnuuk
Category
Agriculture, Law Policy and Justice, Traditional Foods and Materials

Fishing Map of Humboldt County California

Digital Heritage
Community
Sípnuuk
Category
History, Natural Resources, Traditional Foods and Materials

State of California - The Resources Agency Department of Fish and Wildlife: 2013 Marble Mountains Roosevelt Elk Hunt

Digital Heritage
Community
Sípnuuk
Category
Law Policy and Justice, Traditional Foods and Materials

What's Cooking in Your Food System? A Guide to Community Food Assessment

Digital Heritage
Community
Sípnuuk
Category
Agriculture, Law Policy and Justice, Traditional Foods and Materials

The Threat of the Yrmo: The Political Ontology of a Sustainable Hunting Program

Digital Heritage
Community
Sípnuuk
Category
Economics, Law Policy and Justice, Traditional Foods and Materials

A Yurok Forest History

Digital Heritage
Community
Sípnuuk
Category
Cultural Practices, History, Law Policy and Justice, Natural Resources, Traditional Foods and Materials

Anthropological Study of the Hupa, Yurok, and Karok Indian Tribes of Northwestern California

Digital Heritage
Community
Sípnuuk
Category
Cultural Practices, Traditional Foods and Materials

Technical Note No. 2: Indigenous Uses, Management, and Restoration of Oaks of the Far Western United States

Digital Heritage
Community
Sípnuuk
Category
Cultural Practices, Traditional Foods and Materials