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Nanu'ávaha Second Grade Lesson 6: Acorn Baskets

Digital Heritage

Community

Karuk Tribe

Category

Cultural Practices, Education, Traditional Foods and Materials

Nanu'ávaha Second Grade Lesson 4: Plant Medicine

Digital Heritage

Community

Karuk Tribe

Category

Cultural Practices, Education, Traditional Foods and Materials

Nanu'ávaha Second Grade Lesson 3: Hunting Rights

Digital Heritage

Community

Karuk Tribe

Category

Cultural Practices, Education, Traditional Foods and Materials

Nanu'ávaha First Grade Lesson 8: Plant Medicine - The Peppernut

Digital Heritage

Community

Karuk Tribe

Category

Cultural Practices, Education, Traditional Foods and Materials

Nanu'ávaha First Grade Lesson 6: TEK and Western Science - Birds

Digital Heritage

Community

Karuk Tribe

Category

Cultural Practices, Education, Traditional Foods and Materials

Nanu'ávaha First Grade Lesson 2: Native Foods: What our ancestors ate, we can eat today

Digital Heritage

Community

Karuk Tribe

Category

Cultural Practices, Education, Traditional Foods and Materials

Nanu'ávaha First Grade Workbook

Digital Heritage

Community

Karuk Tribe

Category

Cultural Practices, Education, Traditional Foods and Materials

Nanu'ávaha Kindergarten Workbook

Digital Heritage

Community

Karuk Tribe

Category

Cultural Practices, Education, Traditional Foods and Materials

Nanu'ávaha Kindergarten Lesson 9: Native Fitness

Digital Heritage

Community

Karuk Tribe

Category

Cultural Practices, Education, Traditional Foods and Materials

Nanu'ávaha Kindergarten Lesson 7: Plant Field Guide

Digital Heritage

Community

Karuk Tribe

Category

Cultural Practices, Education, Traditional Foods and Materials

Nanu'ávaha Kindergarten Lesson 5: Traditional Healing

Digital Heritage

Community

Karuk Tribe

Category

Cultural Practices, Education, Traditional Foods and Materials

Nanu'ávaha Kindergarten Lesson 3: Acorns, A Traditional Native Food for Many Tribes

Digital Heritage

Community

Karuk Tribe

Category

Cultural Practices, Education, Traditional Foods and Materials

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