Nanu'ávaha Kindergarten Lesson 3: Acorns, A Traditional Native Food for Many Tribes

file type icon G0L3_Acorns_r.pdf
Description: 

Lesson plans for Lesson 3 of the Kindergarten curriculum. Students will learn traditional and contemporary ways of gathering and preparing acorns.

Provenance: Contributed to Sípnuuk by the Karuk Tribe Department of Natural Resource Food Security Program

Rights: Karuk Tribe

Protocol: 
Karuk K-12 Curriculum
Community: 
Karuk Tribe
Category: 
Cultural Practices, Education, Traditional Foods and Materials
Keywords: 
Karuk, Karuk K-12 Curriculum, education, Kindergarten, traditional knowledge, curriculum, traditional foods, tanoak and acorns
Original Date Description: 
2015; 2018
Creator: 
Karuk Tribe Department of Natural Resource Food Security Program
Contributor: 
Lisa Hillman
Language: 
Karuk, English
Rights: 
Karuk Tribe
Source: 
AFRI Food Security Collection
Publisher: 
Karuk Tribe
Identifier: 
G0L3_Acorns_r.pdf
Format: 
Curricula